Wednesday Meal Plan

So, I made it on my walk this morning after Toast, even though it's so cold out there!  BBRRRR!!

This week's meal plan is/was as follows:

• Mon-Salmon, Ramen noodles with peas and carrots, Egg rolls
• Tues- Canned Chicken Noodle Soup with extra carrots and onion, cheese bread toast
• Wed- Tilapia, Potatoes, Veg
• Thurs- Curried Quinoa and Chickpeas
• Fri- Pizza Pork Chop for HH, Leftovers for me (Kids gone to NS)
• Sat- Leftovers (Kids gone)
• Sun- Roast Chicken Lobster at In-laws

Last year's meals:

• Mon- Ramen
• Tues- Pasta with Pesto and Beans
• Wed-Chicken Nuggets, Potatoes
• Thurs- Haystacks
• Fri- Pita, Broccoli Soup (see recipe below)
• Sat- Frittata, Coleslaw
• Sun- Leftovers- Mac & Cheese, Frittata, Soup

Broccoli Soup:

Saute in O.O. 1 chopped onion & 1 chopped carrot.  Add 2 c. chopped potatoes, 1 head chopped broccoli, 1/2 head chopped cauliflower, 2 c. veg. stock, S&P, cumin.   Cover with water if needed. Simmer 20 min. Puree.

Later! :-)