Foody Friday

Whew, another week gone by!

Today there were snow squalls around the island so school was delayed an hour.  This gave everybody (except K) a chance to sleep in a bit.  I'm still getting used to the new "time".  It's nice though, that there's so much daylight in the evening.

K is working again this weekend and I work tonight so N and C are spending the night at their grandparents'.  Next week is March Break!!  We are supposed to get 15 cm (6 in) of snow in a snow storm on Sunday!  Plus more snow coming during the week and next weekend!

Here's what we ate last week.

• Fri- C & K- Chicken, Gravy, Fries (I was working and N was in Summerside.)
• Sat-Pizza Biscuits (I used Pillsbury Pizza Dough divided to fit into the muffin tins.)  They were pretty good, but had a lot of dough on the bottom.
• Sun- Leftover Frozen Gumbo, Frozen Rice
• Mon- What a "Dal" (Lentil White Bean Dal) (Fresh From the Vegetarian Slow Cooker, pg 103),  Cheesy Grits
• Tues- Hamburger, Fries (fixed by K)
• Wed- Tomato Sauce (FFVSC pg 133), Rotini (cooked by N)- Sauce turned out good, but I used blended chopped tomatoes instead of crushed and it was a bit juicy.  I ended up reducing it on the stovetop after so I can freeze it!  It made a lot.
• Thurs- A Melange- K had pork chop with Leftover Dal, I had Leftover Dal, C had Amy's Black Bean Burrito, N ate dinner in town at Greco with his friends.

That's it for now.  Have a great weekend (and March Break!) :-)