Friday, 20 February 2015

Foody Friday

Hi!

The schools are still cancelled today. We got 10 cm (4 inches) of snow last night.  K had to clear the driveway again, but it didn't take long.  Now the snow is blowing around and there are some white-out conditions on the roads.

Here's what we ate on this "February Snow Break".
  • Fri- Leftovers
  • Sat- Valentine's Day- Canned Beans in Tomato Sauce, Toast (very romantic, huh? ;-)
  • Sun- Chicken Gumbo and Rice- fixed by K
  • Mon- Islander Day- Roast Beef with Potatoes and Carrots- fixed by K
  • Tues- Snow Day- Curry Chickpeas with Potatoes, Raisins, Peanuts (based on Curried Potatoes with Peas, Raisins and Cashews, Vegetarian Family Cookbook pg 180) Kids had plain chickpeas, mashed potatoes and raisins and peanuts on the side.
  • Wed- Pizza from Dominoes picked up by K & N
  • Thurs- Baked Scallops ( I just used crushed crackers and croutons and Old Bay Seasoning. It was a bit blah, but we ate it with cocktail sauce so it was pretty good.) leftover potatoes, leftover rice
Have a great weekend! :-)

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