Friday, 13 February 2015

Foody Friday

Hi!

The week has gone by fast!  We are expecting a major blizzard on Sunday with 40-50 cm (15-20 inches) of snow!  Monday is a holiday, Islander Day, so it's a day off for everybody.

Here's what we ate last week.
  • Fri- Leftovers
  • Sat- Skillet Tortilla Pizzas.  The first one didn't get cooked enough on the bottom, so after broiling it, I put it back on the stove top on high heat and it got burned in the middle.  Then I was scared to use high heat on the second, so it was pretty much like a tortilla pizza we normally do in the oven.  The third one was a bit better, but still, everyone liked the first one's crispy crust (with the burnt parts taken off).  I still need to figure out the stove temps for this one.
  • Sun- K made Red Beans and Rice.  K & I liked it, and the kids kinda did.
  • Mon- Ginger Soy Poached Salmon, Roasted Potatoes, Green Beans.  The salmon was good. 
  • Tues- Homemade Macaroni and Cheese (made by K- I missed dinner because of work)
  • Wed- Chicken Fingers (Leftover Rice and Beans for me), Mashed Potatoes, Corn (made by K)
  • Thurs-Sushi & Fries- Easy dinner because K went to store. ;-)
It seems we've eaten a lot of potatoes this week and not so many veggies...:-(

Have a great weekend!  Stay warm and Happy Valentine's Day! :-)

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