Friday, 10 April 2015

Foody Friday

Hi again!

Here's what we ate last week.
  • Fri- Canned Lemon Tuna and Canned Red Pepper Tuna with Grated carrot, Grated Beet, Chopped Radish, Chopped Celery, Chopped Broccoli (C gone)
  • Sat- Carrot Ginger Lentil Soup- made on stove, not in slowcooker.
  • Sun- Dinner at in-laws- Turkey, dressing, potatoes, gravy, sweet potatoes, green beans, corn, jello salad, Banana/Orange pudding for dessert
  • Mon- Leftovers
  • Tues- Grilled Cheese, Tomato Soup
  • Wed- Spaghetti Pie, Sauteed Kale and Garlic
  • Thurs- Fish Tacos (from Old El Paso Kit), Slaw made with Kale Super Blend
So, that's what we've been eating.  I went shopping yesterday (I don't have to tutor on Thursdays anymore so I can shop then), but I didn't have a menu plan for the week!  I may switch back to posting our meals on Thursdays.  We'll see what I come up with to cook for this week!

:-)

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